Magazine

the wonders of good land

A small author's recipe book to make the best use of our tomatoes. All the recipes are accompanied by nutritional tables, a way to educate people about good food and health.

Take care of the earth

Dispensa magazine hosts our stories. A collaboration to talk about philia and notsupply chains, to make room for caring, becoming friends, cultivating passions.

I Wanted the Mill To Be a Port in This Yellow Sea.

The Beating Heart of Philia. Dispensa magazine hosts our stories. A collaboration to talk about philia and not supply chains, to make room for caring, becoming friends, cultivating passions.

From Food Supply Chain to Philia. From Growth to Prosperity. Dispensa magazine hosts our stories.

A collaboration to talk about philia and not supply chains, to make room for caring, becoming friends, cultivating passions.

Agro-ecology today is care and closeness

An innovative project to supply organic food to all the health-workers who are involved in the fight against Covid-19 in the Sant’Orsola-Malpighi Polyclinic in Bologna

«Goodland», the eco-sustainable enterprise.

Alternatives. A meeting to launch a new agricoltural startup in a partnership with No Cap.

No Cap and the Food which can change the world.

Are your tinned tomatoes picked by slave labour?

The article by Tobias Jones and Ayo Awokoya Are your tinned tomatoes picked by slave labour? How the Italian mafia makes millions by exploiting migrants published in the Guardian on 20th June, looks into the phenomenon of gangmasters. Amongst the interviewees was Lucio Cavazzoni, Chairman of Goodland.

Bringing back our farmlands. Those close to us and those across the globe.

Deserted land. (Deserted people)

Yet land is home. Why lands at risk of desertion — given a perceived lack of compatibility and fertility — represent a tremendous opportunity for an alternative food: home-made food, for Health.