- For the Mediterraneo Futuro
Together with the farmers of Mediterraneo Futuro
Mediterraneo Futuro is a project of Mediterranean farmers who identify themselves not only with legality but also with the prosperity of their territories.
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Organic Type 0 Wheat Flour Package 10 kg
Organic Type 0 flour from an evolutionary blend. The type 0 is a lightly sifted flour. The cylinder mill allows to respect the delicate characteristics of organic grains. It is suitable for all types of preparations, both sweet or savory.
1 kg bag.
This product is part of our project ‘For the mountain’.
Informazioni sul prodotto
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Place of cultivation
Distretto Biologico dell’Appennino Bolognese
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Involved farmers
Cooperativa Sociale Agricola Coltivare Fraternità e Azienda Agricola Andrea Morara
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Production place
Molino Pransani, Via Bivio Montegelli, 2, Sogliano al Rubicone (FC) Italia. 100% of the energy used to mill the wheat comes from renewable energy sources.
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Ingredients
Organic type 0 wheat flour
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Conservation methods
Store in a cold and dry place. The best way to store flour is to put it in an airtight container. This will protect the flour from moisture, air and flour moths.
Average nutritional values per 100 g
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Energy:
1568 kJ / 370 kcal
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Fat:
1,0 g
of which saturates:
0,2 g
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Carbohydrate:
77 g
of which sugars:
1,8 g
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Fibre:
3,5 g
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Protein:
11 g
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Salt:
0,01 g
Il progetto
Why the spikes used to produce type 0 wheat flour are all different?
Because it is a blend of 6 historical varieties of wheat. We have called it People and it is highly adaptable to different soil conditions and to a constantly changing climate.
Each of our products is a project.
Good Land, by supporting the cultivation of People wheat, collaborates with the Distretto Biologico dell’Appennino Bolognese to counter the Apennines abandonment and depopulation, giving agriculture a new role and aiming at people’s health, the maintenance of the landscape and the prosperity of mountain territories.